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My potato and veg soup
My potato and veg soup

Before you jump to My potato and veg soup recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.

Healthy and balanced eating encourages a feeling of well being. When we eat more healthy foods and a smaller amount of the detrimental ones we typically feel much better. A salad allows us to feel much better than a piece of pizza (physically anyway). This is usually a problem, however, when it comes to eating between snacks. Finding snack foods that will help us feel better and boost our levels of energy often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks which you can use when you need a quick pick me up.

Foods made from whole grains are excellent for a easy snack. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for lunch break. When you require a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain foods is always better than eating the highly processed grains we commonly find in our grocery stores.

You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to my potato and veg soup recipe. You can cook my potato and veg soup using 14 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare My potato and veg soup:
  1. You need 2 potatoes peeled chopped and washed
  2. Take 2 large onions diced
  3. Use 2 large carrots chopped
  4. You need 4 celery sticks diced
  5. Get 1 bunch scallion sliced
  6. Take 2 bay leaf
  7. Get 2 veg stock cubes
  8. Prepare 2 tbsp Worcestershire sauce
  9. Take 2 tbsp garlic powder
  10. Provide 1 tbsp dried thyme
  11. Use 2 tbsp mixed herbs
  12. Provide as needed Oil for saute onions
  13. Prepare 3 litre water
  14. Prepare to taste Salt and pepper powder
Instructions to make My potato and veg soup:
  1. Chopped all veg
  2. Heat oil in a pan and saute onions until translucent
  3. Add seasoning veg and water
  4. Bring to a boil then simmer for 40 mins
  5. Blend until smooth and check seasoning and enjoy with homemade brown bread
  6. Add more water if it's too thick or make it thicker by add equal amounts cornflour and water mix…its up to you

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