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(Venison) Chili
(Venison) Chili

Before you jump to (Venison) Chili recipe, you may want to read this short interesting healthy tips about Goodies that offer You Energy.

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We hope you got benefit from reading it, now let’s go back to (venison) chili recipe. You can cook (venison) chili using 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare (Venison) Chili:
  1. Take 1 pound ground venison
  2. You need 1 packet chili spices or use the spices in your pantry
  3. Get Olive oil
  4. You need 1 bell pepper
  5. Take 1 yellow onion
  6. Provide 8 oz can tomato sauce
  7. You need 1 can Bush’s Chili Beans (or whatever beans you like)
  8. Use Chili toppings such as sour cream, shredded cheese, chopped green onion, Fritos
Steps to make (Venison) Chili:
  1. Cook bell pepper and onion in a little olive oil in a large pot. I used half of 2 bell peppers.
  2. Once the vegetables are going, brown the meat WITH the spices down in a cast iron skillet of rippling hot olive oil.
  3. Add the meat into the pot once it’s browned and the vegetables are soft. Add the can of tomato sauce and beans.
  4. Let it all simmer (while you make some buttermilk cornbread) for maybe an hour.
  5. Serve with desired toppings.

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