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Before you jump to Brandy snap recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is now a good deal more popular than before and rightfully so. The overall economy is impacted by the number of people who are dealing with diseases such as hypertension, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most likely, most people think that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. Contrary to that information, people can change their eating habits for the better by carrying out a few modest changes.
You can make similar changes with the oils that you use for cooking your food. Olive oil, for instance, has monounsaturated fats which are essentially good fats that counter the effects of bad cholesterol. Olive oil also is a good source of vitamin E which is good for your skin, among other things. If you currently consume a lot of fresh fruits and vegetables, you may want to think about where you’re getting them and if it’s the best source. If you choose organic foods, you can avoid the problem of eating crops that may have been sprayed with harmful pesticides. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier since you will be able to get the fruit when it is the freshest and ripest.
Thus, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to brandy snap recipe. To cook brandy snap you only need 7 ingredients and 13 steps. Here is how you achieve that.
The ingredients needed to prepare Brandy snap:
- Get Unsalted butter -
- Take White sugar -
- Use Golden syrup -
- Provide Ground ginger -
- Provide Brandy (viceroy) -
- You need Lime zest -
- Provide Plain white flour -
Steps to make Brandy snap:
- Place the butter,golden syrup and sugar in a pan.
- Place over modern heat and stir continuously until butter has melted and sugar dissolved.
- Remove from the heat and beat in the flour, ginger, brandy and lime zest.
- Drop the butter by the teaspoon full on to a greased baking sheet - space about 4 inches apart.
- Bake for 8-10 mins until golden brown.
- Allow to cook slightly then quickly mould the biscuits around the brandy snap mould.
- Keep the brandy snap in a tightly covered container.
- For the filling
- Whip the cream and add the icing sugar and the brandy
- Chop the strawberries (saving one whole, one for each snap)
- Fill the brandy snap with this filling
- Decorate each one with a whole strawberry and mint.
- Red to serve. The whipped cream must be served chill
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