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Before you jump to Couscous recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.
We are all aware that having healthy snacks can help us really feel better in our bodies. Increasing our daily allowance of healthy foods while lowering the intake of unhealthy kinds contributes to a more healthy feeling. A piece of pizza doesn’t cause you to feel as healthy as consuming a fresh green salad. This is often a problem, nevertheless, with regards to eating between goodies. You can spend numerous hours at the grocery store searching for the right snack foods to make you feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?
If you are not allergic to nuts, try eating some almonds! Almonds are sometimes considered a super food because they’re packed full of ingredients that help boost our vitality while keeping us healthy. Several nutritional vitamins are found in these wonderful nuts. Almonds, like turkey, have the enzyme tryptophan which can often allow you to be sleepy. Regarding almonds, however, they wont allow you to really miss a nap. Alternatively, these nuts help to reduce stress and provide a calming feeling throughout your body. From time to time eating almonds can also be a mood enhancer!
A large selection of quick health snacks is easily accessible. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to couscous recipe. To cook couscous you only need 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Couscous:
- Use Couscous
- Prepare Onion
- Take Carrots
- Provide Red chili
- Get Cabbage
- Get Seasonings, and spices
- Use Vegetable oil
Instructions to make Couscous:
- Put your pot on medium heat and add oil, when it starts to heat up, you add ginger and garlic paste to the oil, fry a little then add onion and diced carrots. Add all the spices.
- When the carrots start to soften, put water as required, depending on the quantity of your couscous. Add your seasonings and salt to taste. And allow it to boil.
- Add your cabbage and allow to boil for a few seconds then add the couscous and stir. Add the pepper and stir. Turn off the heat and cover the pot properly.
- After like 5 minutes, stir the couscous and serve. It will be like this 👇
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