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Before you jump to Yummy Yummy Shrimp, Snap Peas, & Rice recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is nowadays a lot more popular than before and rightfully so. There are a number of diseases related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. There are more and more campaigns to try to get people to adopt a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, a lot of people believe that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. In reality, though, merely making a couple of modest changes can positively impact everyday eating habits.
The first change you can make is to pay more attention to what you purchase when you do your food shopping because it is likely that you are inclined to pick up many of the things without thinking. As an example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before getting it? A good healthy alternative can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy daily. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a regular part of your new healthy eating plan.
Hence, it should be quite obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to yummy yummy shrimp, snap peas, & rice recipe. To cook yummy yummy shrimp, snap peas, & rice you need 9 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Yummy Yummy Shrimp, Snap Peas, & Rice:
- Provide wild rice
- Use ginger
- Use sugar snap peas
- Use peanut oil
- Take sesame seed oil
- Prepare crushed red pepper
- Use cocktail shrimp
- Prepare fresh basil
- Provide red pepper, chopped
Instructions to make Yummy Yummy Shrimp, Snap Peas, & Rice:
- Cook rice according to package instructions. Make enough for about 3 servings.
- Chop and crush ginger into tiny pieces.
- When rice is about half way done, add snap peas and half of the ginger. Cook together until rice is done.
- While rice is cooking, coat bottom of a skillet with peanut oil. Add the sesame oil and crushed red pepper and heat over medium heat.
- Lay shrimp in the oil in an even layer. Add basil, remaining ginger, and chopped red pepper. Cook together until shrimp is done.
- Stir shrimp into rice mixture, serve, and devour.
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