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Easy Apple Pie
Easy Apple Pie

Before you jump to Easy Apple Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is today much more popular than it used to be and rightfully so. The overall economy is impacted by the number of individuals who suffer from conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more efforts to try to get us to lead a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, a lot of people assume that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. In reality, though, merely making a few minor changes can positively impact daily eating habits.

The first change to make is to pay more attention to what you buy when you do your food shopping because it is likely that you have the tendency to pick up many of the things without thinking. As an example, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.

As you can see, it’s easy to begin integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to easy apple pie recipe. To cook easy apple pie you only need 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Easy Apple Pie:
  1. Use granny smith apples
  2. Prepare pie crust
  3. Take all-purpose flour
  4. You need granulated sugar
  5. Prepare ground cinnamon
Steps to make Easy Apple Pie:
  1. Lay out rolled pie crusts flat on a cutting board.
  2. Preheat oven to 425°F.
  3. Peel and cut apples.
  4. Put cut apples in a bowl and add the flour. Add enough sugar so the apples are cover. Mix the apples into the flour and sugar then add more sugar so the apples are covered once more. (I didn't put a measurement because I eyeball it just like this.) then add enough cinnamon so the apples are lightly covered then mix. Depending how sweet you want it you can add more or less sugar. I like it pretty sweet!
  5. Lightly grease the pie pan (i like using crisco) then Lay one pie crust into the pie pan then add the apple mixture evenly. Add a light coat of sugar on top of the apples. Then lay the second pie crust on top and fold and roll the edges so it connects all around. Then make 3 slits on top with a knife.
  6. Put the pie in the oven for about 20 minutes or until the top is golden brown.

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