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Easy peanut butter pie
Easy peanut butter pie

Before you jump to Easy peanut butter pie recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.

Eating healthy foods makes all the difference in how we feel. When we eat more healthy meals and a lesser amount of of the bad ones we usually feel much better. Eating fresh vegetables helps you feel a lot better than eating a slice of pizza. This is often a problem, however, with regards to eating between goodies. Finding snacks that will help us feel better and enhance our energy levels often involves lots of shopping and scrupulous reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?

Yogurt is a snack a lot of people ignore. Occasionally people decide to eat yogurt over a healthy lunch which is not the greatest idea. As a snack, however, yogurt is one of the very best things you’ll be able to reach for. It is a protein-rich source of wholesome vitamins and minerals. Yogurt is typically eaten to help manage the digestive system because it is so easily digestible by the majority of people. Yogurt unites beautifully with nuts along with seeds. It’s an excellent method to delight in a flavorful snack without too much sugar.

There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to easy peanut butter pie recipe. To make easy peanut butter pie you need 6 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Easy peanut butter pie:
  1. You need frozen pie crust
  2. You need peanut butter
  3. Take confectioners sugar
  4. Use vanilla instant pudding
  5. You need Cool whip
  6. Prepare milk, fat free if you desire, for pudding
Instructions to make Easy peanut butter pie:
  1. Preheat oven to 350°F
  2. Bake pie crust according to package and let cool. Prick crust with fork before baking.
  3. Mix the peanut butter and conf. sugar together making sprinkles. Make the pudding according to package.
  4. Sprinkle 1/2 sprinkles into cooled pie crust. Put in the pudding mixture. Cover with cool whip (as much as you want for top) and put the other 1/2 of the sprinkles on top. Chill for an hour and serve.

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