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Easy pecan pie
Easy pecan pie

Before you jump to Easy pecan pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is nowadays a great deal more popular than before and rightfully so. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can put a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. A lot of people typically believe that healthy diets demand much work and will significantly change the way they live and eat. Contrary to that information, individuals can change their eating habits for the better by carrying out some modest changes.

Initially, you should be extremely careful when food shopping that you don’t unthinkingly put things in your cart that you no longer wish to eat. As an example, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it has. A good healthy option can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy each day. Add fruits or spices to improve the flavor and now you have a breakfast that can become a normal part of your new healthy diet.

As you can see, it’s not at all hard to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to easy pecan pie recipe. You can have easy pecan pie using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare Easy pecan pie:
  1. Provide filling
  2. You need eggs
  3. Provide sugar
  4. Get corn syrup
  5. Prepare vanilla extract
  6. You need melted butter
  7. Provide pecan halves
  8. Take crust
  9. Prepare frozen crust
Steps to make Easy pecan pie:
  1. mix all filling ingredients in a large bowl except for pecans once mix well add the pecans
  2. pour the mix in the frozen crust then put on a 350 preheated oven for 1 hour or until set

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