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Louise's Pasta with garlic pesto sauce
Louise's Pasta with garlic pesto sauce

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We hope you got insight from reading it, now let’s go back to louise's pasta with garlic pesto sauce recipe. To make louise's pasta with garlic pesto sauce you need 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Louise's Pasta with garlic pesto sauce:
  1. Prepare 4 roma tomatoes,diced. (or 1 can diced tomatoes)
  2. You need 1 box pasta (elbow macaroni/angel hair/gnocchi etc.)
  3. Get 5 cloves garlic (minced)
  4. Take 1 stick butter
  5. Prepare 5 tbsp pesto sauce (Fresh or Pre-made works)
  6. You need 1 tbsp salt
  7. Use 1 tbsp pepper
  8. Provide 1 tsp oregano (fresh or dried works)
  9. You need 1 cup organic milk
Instructions to make Louise's Pasta with garlic pesto sauce:
  1. Boil your pasta until al dente! (In my recipe, I used elbow macaroni since my kids love mac soooo much)
  2. In a separate pan, Sautée your garlic with 1 stick of butter. (For about 1 minute)
  3. Add in your fully cooked pasta onto the sautéed garlic.
  4. Mix in diced tomatoes, pesto sauce, salt, pepper & oregano. Cook for 5 minutes. Then add milk.
  5. Let it simmer for 10 min. (low heat)
  6. Viola enjoy! You can add cheese on top or eat it with shrimp on the side! #pastarecipe #pesto

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