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Penne with Shrimp in Pesto Sauce.
Penne with Shrimp in Pesto Sauce.

Before you jump to Penne with Shrimp in Pesto Sauce. recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.

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We hope you got benefit from reading it, now let’s go back to penne with shrimp in pesto sauce. recipe. You can cook penne with shrimp in pesto sauce. using 9 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to prepare Penne with Shrimp in Pesto Sauce.:
  1. Use 4 1/3 each garlic cloves
  2. Take 20 1/2 piece shrimp
  3. Take 1 1/2 can mushroom in can
  4. Get 1 1/4 pinch pepper powder
  5. You need 8 1/4 each sliced cheese
  6. Prepare 1 3/4 packages Pesto Sauce
  7. Prepare 3 1/2 tbsp vegetable oil
  8. Use 1 1/3 packages Penne Pasta
  9. You need 1 1/4 tsp salt for penne pasta before boiled.
Steps to make Penne with Shrimp in Pesto Sauce.:
  1. Peeled the shrimp and deveined it. Then wash the shrimp and drain set aside.
  2. 3-4pcs garlic cut it in lengthwise or any cut is fine.
  3. Mushroom in can already cut. Or you can get any mushroom in can then slice it if it's whole mushroom.
  4. In frying pan put corn oil or any vegetables oil then add the garlic sauté for 2 minutes.
  5. Add the shrimp sauté for 3 minutes.
  6. Once the shrimp change the color put the mushroom then saute it for another 3 minutes.
  7. Add some cheese if you desired ( optional ) and stir it well for 3 minutes or until it's melted.
  8. Once the cheese is melted add the pesto sauce or any pesto brand.
  9. Stir the pesto well into the shrimp for another 1 to 2 minutes. And add pinch of pepper powder to taste.
  10. While making the sauce. Cook the penne pasta whole grain according to the direction. ( 8 minutes ) Add salt and oil before putting the Penne Pasta into the boiled water.
  11. Once the Penne Pasta is done put it in the fry pan with the pesto sauce toss it for another 1 to 2 minutes. Set aside the shrimp so you can stir well the sauce.
  12. Once it's done put it in the plate with the shrimp. Serve it while its hot.

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