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Before you jump to Smoked Salmon Pasta recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.
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A large assortment of easy health snacks is easily obtainable. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to smoked salmon pasta recipe. You can cook smoked salmon pasta using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Smoked Salmon Pasta:
- You need medium onion, chopped
- Prepare olive oil
- You need all-purpose flour
- Get butter
- Provide fresh cream
- Provide milk
- Take cream cheese, salmon flavour
- Use thyme, chopped
- You need pasta, cooked
- Use smoked salmon, cubed small
- Use salt and pepper
- Take medium avocados, sliced (optional)
Steps to make Smoked Salmon Pasta:
- You can serve this dish hot or cold
- Preheat a large pot on the stove to a meduim / high heat
- Fry the onions in a large pot with the olive oil, until nice and light brown
- Reduce the heat to meduim / low. Add the butter and let it melt
- Add the flour and stir until it forms a light dough
- Begin adding the cream bit by bit, whisking constantly so that it doesn't get lumpy, now do the same with the milk
- Add the thyme and simmer for about 4 minutes, continue whisking. Now add your cream cheese
- By now you should know if you want to serve your dish hot or cold. If you want to serve it cold, put the sauce aside to cool down before you continue
- Add the pasta and salmon, check for seasoning and add salt and pepper if need to
- Serve with sliced avocado (optional)
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