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Before you jump to Smoked Salmon and Watercress Pasta recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let’s go back to smoked salmon and watercress pasta recipe. You can have smoked salmon and watercress pasta using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Smoked Salmon and Watercress Pasta:
- Use fusilli pasta
- You need Grated lemon zest of 1 lemon
- Provide juice of half a lemon
- Take Greek yoghurt
- Provide cream horseradish sauce
- Provide handful per person of watercress roughly chopped
- Provide approx 100 gram smoked salmon
- Prepare evoo
- Use halved cherry tomatos
Steps to make Smoked Salmon and Watercress Pasta:
- Cook pasta in salted water and drain. Return pasta to the pan.
- Add the lemon zest, lemon juice, evoo to the pan of pasta and mix. Add the tomatos and mix. Add the greek yoghurt and horseradish sauce and mix well. Stir in the watercress and smoked salmon. Serve!
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