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Before you jump to Creamy Pasta with Your Favorite Ingredients recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.
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A large variety of instant health snacks is easily obtainable. Deciding to live a healthy way of life can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to creamy pasta with your favorite ingredients recipe. You can have creamy pasta with your favorite ingredients using 10 ingredients and 10 steps. Here is how you do it.
The ingredients needed to make Creamy Pasta with Your Favorite Ingredients:
- Get Pasta
- Take Milk or soy milk
- You need Water
- Provide Grated cheese
- Provide Kombu tea or powdered consommé
- You need Butter
- Get Salt
- Get this time was salmon and vegetables Your favorite ingredients
- Take to flavor Black pepper
- Prepare water 700 ml, milk 350 ml, and increase others accordingly *for 2 servings
Instructions to make Creamy Pasta with Your Favorite Ingredients:
- First, prepare your ingredients. This time I used salmon and nanohana, seasoned with salt and pepper for flavor. Adjust cooking according to whatever ingredients you have.
- In a pan add milk, water, pasta and the soup stock, then turn on the heat and cook.
- To prevent over-boiling, watch and reduce the heat to medium if needed. Compared to normal pasta cooking times, increase the boiling time by 2 minutes. Make sure not to lower the heat too much or it won't cook properly.
- Prepare the sauce with your preferred thickness; thicker sauce has a stronger taste and if you thin it out, it'll be more like soup. After it has cooled a little, add in the butter and prepared ingredients.
- We're almost done! Just add cheese and salt for flavor, and you're finished!!
- Topping with fresh black pepper is also delicious.
- If you have tuna, it becomes tuna cream. Add mentaiko and it becomes tarako cream.
- Toss in basil leaves and it becomes a basil cream pasta.
- For lunch, try reducing the water by 150 ml and add a can of tomatoes and you'll have a delicious tuna tomato cream! Add basil and garlic as well.
- This is a mushroom carbonara. Make sure to turn off the heat off when you add the eggs. It's very, very delicious and I highly recommend it.
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