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Before you jump to Temari Sushi for Doll Festival recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.
Ingesting healthy foods makes all the difference in the way we feel. When we eat more healthy snacks and a lesser amount of of the bad ones we usually feel much better. A piece of pizza doesn’t have you feeling as healthy as ingesting a fresh green salad. Choosing healthier food choices can be challenging when it’s snack time. Shopping for goodies can be a challenge because you have countless options. Why not try some of the following wholesome snacks the next time you need some extra energy?
If you’re not hypersensitive to nuts, try consuming some almonds! Almonds are sometimes considered a super food because they’re packed full of things which help boost our vigor while keeping us healthy. Almonds are a natural source of B vitamins as well as other vitamins and minerals. They generally do, however, have tryptophan-the same enzyme which makes you tired after eating turkey. But once you eat almonds, you don’t feel like you need to sleep a while. Alternatively, these nuts help in lowering stress and provide a calming feeling throughout your body. Your emotional state can sometimes be lifted by just eating almonds.
You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to temari sushi for doll festival recipe. To make temari sushi for doll festival you need 6 ingredients and 19 steps. Here is how you cook it.
The ingredients needed to cook Temari Sushi for Doll Festival:
- Prepare 1 serving Sushi rice
- Take 4 slice Smoked salmon
- Prepare 1 Thin omelet
- Get 2 3 cm pieces Pasta
- Take 1 Nori seaweed
- Provide 1 Denbu (peach)
Instructions to make Temari Sushi for Doll Festival:
- Form half of the rice into an egg-shaped ball. [Set aside a finger-tip sized amount]
- Make 2. (You'll be squeezing it down later, so it's okay if it's still soft)
- Cut a long, thin piece of thin omelet out and wrap around a rice ball (with the right side on top).
- Slice the top part of the smoked salmon horizontally (if you don't mind the bloody parts, you can use it as-is).
- Wrap the salmon around the egg, making sure the egg peaks out a bit.
- Wrap around the remaining salmon in the back. When you've finished wrapping it, wrap in plastic wrap and let set.
- Repeat the process with the other rice ball, using smoked salmon for the bottom layer, nori for the top. Wrap it up in plastic wrap and squeeze to set.
- Wrap up the finger-tip sized amount of rice and shape into a ball.
- Wrap it up with nori, then wrap in plastic again. Let set.
- Cut out a piece of thin omelet about 4 cm x 7 cm.
- Fold it in half.
- Using a knife or kitchen scissors, cut 1 cm slits every 5 mm along the folded edge (don't cut the inside!)
- Starting at one end, wrap it up. Once wrapped up, use a piece of dry pasta to secure it with the loops facing out.
- Stick in a piece of pasta.
- Stick 13 and 14 to the dolls' heads. (The pasta will soften by the time you eat it.)
- Cut the eyes and mouths out with nori and stick on the faces. Use the denbu for the cheeks. If you don't have denbu, use ketchup instead.
- If you have the energy to do so, make the fan and scale from the remaining thin omelet. They will stick naturally to the dolls.
- All done!
- The picture shows the old sitting arrangement. Now in the Kanto region, it seems that it's fashionable to have the girl doll sitting on the right side.
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