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Chicken Soup
Chicken Soup

Before you jump to Chicken Soup recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.

We are all aware that consuming healthy snacks can help us feel better within our bodies. If we eat more healthy meals and a lesser amount of of the unhealthy ones we usually feel much better. A little bit of pizza doesn’t have you feeling as healthy as ingesting a fresh green salad. This is usually a problem, nonetheless, when it comes to eating between goodies. Finding snacks that help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these healthy foods if you want an energy-boosting treat.

While searching for a convenient healthy snack, don’t forget about yogurt. Eating natural yogurt in place of a wholesome larger lunch isn’t a good idea. You can’t beat yogurt when it comes to a nutritious snack though. It contains tons of calcium, proteins, and B vitamins. Yogurt is frequently eaten to help manage the digestive system since it is so easily digestible by the majority of people. Fast hint: select unsweetened yogurt and include walnuts or flaxseeds. This reduces your sugar absorption without minimizing the taste of your snack.

There are lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to chicken soup recipe. To cook chicken soup you need 11 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Chicken Soup:
  1. Use 1 onion
  2. Get 1 carrot
  3. Prepare 1 tsp finely chopped fresh ginger
  4. Get 1 pint chicken stock
  5. Take top (green) section of 1 leek, shredded
  6. Use 1/2 tsp dried sage or thyme
  7. You need handful small shaped pasta, or fine noodles or snapped spaghetti
  8. You need handful sugar snap peas, finely sliced
  9. You need 1 little finely sliced cabbage or similar
  10. Get salt and black pepper
  11. Prepare Parmesan cheese
Steps to make Chicken Soup:
  1. In some olive oil or butter, fry the onion and carrot gently in a large pan with the finely sliced ginger, covered, until soft, don't brown.
  2. Add the stock to the pan and bubble gently for about five minutes.
  3. Add the pasta (I used spaghetti snapped into short pieces) and cook for another 10 minutes. When the pasta is just cooked add the shredded vegetables and continue to simmer.
  4. When the peas and cabbage are just tender but still have some bite, add salt and pepper to taste then serve topped with a little grated Parmesan.

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