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Mike's Complete Salmon Dinner [Grilled Or Baked]
Mike's Complete Salmon Dinner [Grilled Or Baked]

Before you jump to Mike's Complete Salmon Dinner [Grilled Or Baked] recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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These healthier food options can be applied to other foods such as your cooking oils. Olive oil, for example, has monounsaturated fats which are known as the good fats that fight the effects of bad cholesterol. It is also a good source of Vitamin E which has numerous benefits and is also terrific for your skin. It could be that you already think that you consume fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you buy these. Organic foods are a superb choice and will reduce any possible exposure to deadly chemical substances. Finding a local supplier of fresh vegetables and fruits will give you the choice of eating foods that still contain almost all of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.

Hence, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to mike's complete salmon dinner [grilled or baked] recipe. To make mike's complete salmon dinner [grilled or baked] you only need 38 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to prepare Mike's Complete Salmon Dinner [Grilled Or Baked]:
  1. Get ● For The Seafood
  2. Prepare 2 (1 lb) Salmon Fillets [rinsed & patted dry]
  3. Take as needed Garlic Olive Oil [enough to coat fish & dish]
  4. Get 2 tbsp Fresh Dill Or 1 tbsp Dried Dill
  5. Take 1 tsp Fresh Ground Black Pepper
  6. Get 1 Good Dash Quality White Wine [if baking]
  7. Provide 1 Good Pinch Saffron Threads [divided]
  8. Get 1 tsp Lemon Pepper
  9. Provide 1 LG Sliced Lemon [+ reserves for serving]
  10. Prepare 1 tsp Sea Salt
  11. Prepare ● For The Vegetables
  12. Provide as needed Asparagus [cut woody ends from base]
  13. Take as needed Thick Sliced Green Zucchini
  14. Use as needed Thick Sliced Yellow Zucchini
  15. Get as needed Garlic Olive Oil [enough to coat vegetables & dish]
  16. Take to taste Fresh Ground Black Pepper
  17. Take to taste Sea Salt
  18. You need ● For The Side Salads
  19. Provide 1 Head Fresh Crisp Lettuce [quartered]
  20. Use 1 Packet Hidden Valley Ranch Dressing
  21. Provide 1 Cup Whole Milk [more if needed to thin dressing]
  22. Take 1 Cup Real Mayonnaise
  23. Provide 1/2 Cup Crushed Bacon Pieces
  24. Provide as needed Sliced Cherry Tomatoes
  25. Provide as needed Grilled Or Thin Sliced Fresh Onions
  26. Take ● For The Hollandaise
  27. Prepare 1 Packet Knorrs Hollandaise Sauce
  28. Use 1 Cup Whole Milk
  29. Get 1/4 Cup Butter
  30. Prepare ● For The Options
  31. Get 1 Loaf Soft Heated Garlic Parmesan Bread
  32. Get as needed Salted Soft Butter
  33. Use as needed Softened Honey Butter
  34. Provide ● For The Kitchen Equipment
  35. Use 1 Oak Grilling Plank [soaked in water for 2 hours]
  36. Get 1 Oven Safe Dish [coated in olive oil]
  37. Get 1 Shallow Disposable Pan [coated in olive oil]
  38. You need as needed Tin Foil
Instructions to make Mike's Complete Salmon Dinner [Grilled Or Baked]:
  1. Here's the bulk of what you'll need.
  2. Make your Ranch dressing early on and refrigerate immediately for chilly serving later.
  3. Place rinsed seasoned salmon on your soaked oak board. Grill for 15 minutes skin down with lid closed.
  4. Or, place fish in as oven safe dish coated with garlic olive oil. Bake at 350° for 30 minutes + depending upon thickness. Be careful not to over bake.
  5. Consider using fresh dill from your local supermarket.
  6. Lightly coat your vegetables in olive oil and season to taste. You can either place these on the grill uncovered for 15 minutes or, in the oven covered. Bake at °350 for 30 minutes.
  7. Wrap all up tightly if opting to bake.
  8. Make your Knorrs Hollandaise Sauce while waiting.
  9. Whisk Hollandaise sauce constantly until thickened.
  10. Heat your soft bread and serve with warmed honey butter.
  11. Create your wedge salads.
  12. A great wedge salad cheater.
  13. Plate and garnish.
  14. Drizzle fish and vegetables with Hollandaise. Enjoy!

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