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Steel Cut Oats
Steel Cut Oats

Before you jump to Steel Cut Oats recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.

Healthy and balanced eating helps bring about a feeling of well being. We tend to feel way less gross whenever we increase our daily allowance of healthy foods and decrease our consumption of junk foods. A salad allows us to feel much better than a piece of pizza (physically in any case). This is usually a problem, nevertheless, when it comes to eating between snacks. Shopping for snack foods can be a challenge because you have countless options. Here are a handful of healthy snacks that you can use when you need a quick pick me up.

Foods made from whole grains are excellent for a easy snack. Starting your morning with a piece of whole grain bread toasted can give you that additional boost you need to get going. Chips and crackers produced from whole grains can be great for quick snacks to eat on the go. Whole grains are always better than processed grains found in white bread.

A large assortment of instant health snacks is easily obtainable. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to steel cut oats recipe. You can have steel cut oats using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Steel Cut Oats:
  1. Provide 1 cup steel cut oats
  2. Use 4 cups water
  3. Prepare 1/2 cup warm milk
  4. You need 1 tbs butter
  5. Use 2 tbs brown sugar
  6. Get 1/2 cup crasins (2.5 oz)
  7. Take 1/2 tsp cinnamon
  8. Take 1/4 tsp salt
Instructions to make Steel Cut Oats:
  1. Sautee oats in butter for approximately 4 minutes.
  2. Add cold water and salt, bring to a boil, then simmer on low heat for 30 minutes.
  3. After 15 minutes, add sugar, cinnamon, and crasins; continue to stir periodically.
  4. When simmer is complete, add warm milk and cook on low for 5 more minutes.
  5. Serve to taste (it's fine for me, but the kids want a little more sugar and butter, and they're skinny enough I don't care, because I did too!).

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