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Crockpot Beef Tips & Mushroom Stroganoff
Crockpot Beef Tips & Mushroom Stroganoff

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Healthy foods made from whole grains are great for a fast snack. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for lunch break. When you require a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products such as white bread to the healthier whole grain choices.

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We hope you got insight from reading it, now let’s go back to crockpot beef tips & mushroom stroganoff recipe. To cook crockpot beef tips & mushroom stroganoff you need 7 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Crockpot Beef Tips & Mushroom Stroganoff:
  1. You need 2.5 lbs beef stew meat
  2. Use 1 lipton onion soup mix pack
  3. Get 1 whole package mushrooms
  4. You need 2 cans cream of mushroom soup
  5. Use 8 oz cream cheese block at room temperature
  6. Provide Half cup sour cream at room temperature
  7. Get Flour or cornstarch
Steps to make Crockpot Beef Tips & Mushroom Stroganoff:
  1. Put meat, lipton soup mix, cream of mushroom soup, mushrooms in crockpot. Mix together
  2. Put on low for 8 hours. Half hour before it's done cut up cream cheese and put in pot with sour cream.
  3. Stir in thickener if desired. Serve with mashed potatoes or noodles.

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