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My Mexican Street Corn 🌽
My Mexican Street Corn 🌽

Before you jump to My Mexican Street Corn 🌽 recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.

Wholesome eating promotes a feeling of well being. When we eat more healthy snacks and a smaller amount of the bad ones we usually feel much better. A piece of pizza will not make you feel as healthy as consuming a fresh green salad. Selecting healthier food choices can be tough if it is snack time. Finding snack foods that really help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?

Consider eating almonds unless you have problems with nut allergies. Almonds provide a multitude of health and fitness benefits and are an excellent choice when you really need a shot of energy. Different nutritional vitamins are found in these wonderful nuts. Almonds, like turkey, contain the enzyme tryptophan which can often allow you to be sleepy. When it comes to almonds, however, they wont make you really miss a nap. These nuts relax the muscles and provide a general sense of comfort. Your emotional level is often lifted simply by eating almonds.

A large variety of quick health snacks is easily accessible. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to my mexican street corn 🌽 recipe. You can cook my mexican street corn 🌽 using 15 ingredients and 11 steps. Here is how you do that.

The ingredients needed to prepare My Mexican Street Corn 🌽:
  1. Provide corn cobs
  2. Get salted butter
  3. Use garlic cloves (minced)
  4. Take mayo
  5. Prepare paprika
  6. You need chili powder
  7. Take dried parsley
  8. Provide cumin
  9. Use ground all spice
  10. Take smoked paprika
  11. You need parmesan cheese
  12. Prepare Sour Cream Mayo Topping:
  13. Take mayo
  14. Provide sour cream
  15. You need Spinkle parmesan cheese
Instructions to make My Mexican Street Corn 🌽:
  1. Pre heat broiler to high.
  2. Shuck your corn.
  3. Boil corn for 10 minutes. Take out. Pat dry.
  4. Get 4 pieces of aluminum foil out… however, big you want or need them.
  5. Melt butter and garlic in bowl.
  6. Add all the spices to your bowl and mayo.
  7. Get your aluminum and lay the corn on it. Add the butter mixture on the corn.
  8. Make the topping and spoon the mixture on the top of the corn.
  9. Wrap it up and leave it sit for 30 minutes. After it's sat, put in broiler for 7-10 minutes.
  10. Put back in oven on 375 degrees for 15 minutes.
  11. Top the corn with more plain sour cream and paprika, jalapenos and squeeze a lime on the top.

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