Hello everybody, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect My Non-Traditional Makhani Halwa recipe here. We also have wide variety of recipes to try.

My Non-Traditional Makhani Halwa
My Non-Traditional Makhani Halwa

Before you jump to My Non-Traditional Makhani Halwa recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

Ingesting healthy foods tends to make all the difference in the way you feel. When we eat more healthy meals and a lesser amount of of the detrimental ones we usually feel much better. Eating fresh vegetables helps you feel better than eating a slice of pizza. Sometimes it’s hard to find wholesome foods for something to eat between meals. Shopping for snacks can be a challenge because you have so many options. Here are some healthy snacks that you can use when you need an instant pick me up.

Healthy foods made from whole grains are fantastic for a quick snack. A piece of whole wheat toast, as an example is a great snack in the morning. Chips and crackers created from whole grains can be fantastic for quick treats to eat on the go. Selecting whole grain food items is always better than eating the highly processed grains we commonly come across in our grocery stores.

A large selection of easy health snacks is easily accessible. Determining to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to my non-traditional makhani halwa recipe. To make my non-traditional makhani halwa you only need 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook My Non-Traditional Makhani Halwa:
  1. Prepare semolina (sooji)
  2. Prepare green cardamom
  3. Get butter
  4. Take tbps oil
  5. Provide milk
  6. Prepare salt
  7. You need whole nutmeg
  8. Take sugar
  9. Take Sour cream for garnish
Steps to make My Non-Traditional Makhani Halwa:
  1. I heated oil in a pan and also melted the butter in it
  2. I added some cardamom pods
  3. Now comes the sooji (semolina). Stir often
  4. Now comes the milk, stir well. Add the salt and the sugar too
  5. Grate one whole nutmeg in it
  6. Serve hot wild cold sour cream. Of course if you have raisins and dried fruits and nuts then you can leave the sour cream. However it was super yummy

If you find this My Non-Traditional Makhani Halwa recipe helpful please share it to your friends or family, thank you and good luck.