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Naan bread
Naan bread

Before you jump to Naan bread recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.

Enjoying healthy foods tends to make all the difference in the way we feel. We have a tendency to feel way less gross whenever we increase our consumption of healthy foods and reduce our consumption of processed foods. A piece of pizza does not make you feel as healthy as consuming a fresh green salad. Choosing healthier food choices can be difficult when it is snack time. Shopping for snack foods can be a struggle because you have a great number of options. Why not try one of many following healthy snacks the next time you need some extra energy?

Whole grain meals are an superb choice for a fast healthy snack. Starting your day with a piece of whole grain toast can give you that added boost you need to get going. When you have to have a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain food items is always far better than eating the highly processed grains we commonly come across in our grocery stores.

You don’t have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthy doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to naan bread recipe. To make naan bread you need 8 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Naan bread:
  1. Provide flour
  2. Take sugar
  3. You need active yeast
  4. Get egg
  5. Use warm watert
  6. Prepare garlic cloves(optional)
  7. Provide butter
  8. Use tiny chopped parsley
Steps to make Naan bread:
  1. Mix together flour, sugar and yeast
  2. In another bowl, mix warm water and egg. Whisk
  3. Pour the whisked egg mixture to the flour mixture. Mix and knead thoroughly for 5-7 mins until dough is soft
  4. Put the dough in abowl and allow it to rise
  5. Mean while melt the butter with garlic and let it cool,
  6. Divide the dough into 10 small balls and roll into circles 4 to 5 inches
  7. Heat a large pan on fire and brush with the garlic butter mixture
  8. Grill the bread on each side for 2 to 3 mins until black patches appear, garnish with chopped parsley.you can make the plin butter mixture if you dnt like garlic.

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