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Before you jump to Garlic Naan bread recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is nowadays a lot more popular than in the past and rightfully so. Poor diet is one factor in health problems such as heart disease and hypertension which can place a drain on the economy. While we’re incessantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. People typically assume that healthy diets demand a lot of work and will significantly alter how they live and eat. In reality, though, merely making a few small changes can positively impact day-to-day eating habits.
You can get results without removing foods from your diet or make considerable changes immediately. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get used to the taste of these foods, you will realize that you’re eating more healthily than before. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.
As you can see, it is not hard to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to garlic naan bread recipe. You can have garlic naan bread using 9 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Garlic Naan bread:
- Take 2 cups flour
- You need .5 tsp baking soda
- Prepare .5 tsp salt
- You need 1 tsp sugar
- Prepare .5 cup yoghurt
- Provide Warm water
- Prepare Chopped Garlic,parsley
- Get Butter for brushing
- Take Oil
Instructions to make Garlic Naan bread:
- In a bowl add flour, yoghurt, salt,sugar, oil and water mix thoroughly
- Knead the dough for 5 minutes,divide into parts and roll
- In a pan add butter,garlic and parsley and keep aside
- Add little oil in pan and place the dough in it,allow to cook on 1 side flip the other side and brush the butter mixture,do for both sides and fry
- Enjoy with sauce or beef curry
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