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Before you jump to Eggless butter naan bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons for this. There are many diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get people to adopt a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically think that healthy diets call for much work and will significantly alter the way they live and eat. It is possible, however, to make a few small changes that can start to make a difference to our everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you most likely buy a lot of food items out of habit. For example, have you ever checked how much sugar and salt are in your favorite cereal? One healthy alternative that can give you a great start to your day is oatmeal. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.
As you can see, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to eggless butter naan bread recipe. You can cook eggless butter naan bread using 8 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Eggless butter naan bread:
- Provide flour
- Get Oil
- Get Baking soda
- Use Baking powder
- Use Warm Milk
- Get Butter
- Get sugar
- Prepare salt
Instructions to make Eggless butter naan bread:
- In a bowl add the dry ingredients (flour, baking soda, baking powder, sugar, and salt) stir and add oil mix and add warm milk gradually until you get a soft dough. Make balls and roll each on a floured surface not too flat and place on a pan on medium flame. When cooked flip the other side and brush the bread with butter and flip again brush with butter bake for some seconds and keep aside. Do the same to the rest and serve with soup/dip of choice.
- So easy and yummy
- Serve mine with soup….😋😋😍
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