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Sweet Potato Curry and peas served with naan bread
Sweet Potato Curry and peas served with naan bread

Before you jump to Sweet Potato Curry and peas served with naan bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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You can make similar changes with the oils that you use for cooking your food. Olive oil, for example, is loaded with monounsaturated fats which are essentially good fats that fight the effects of bad cholesterol. Olive oil also provides vitamin E which is great for your skin, among other things. Even though you may already consume a lot of fruits and veggies, you may want to consider how fresh they are. If at all possible, try buying organic produce that has not been sprayed with poisonous chemicals. If you can locate a good local supplier of fresh fruit and vegetables, you can also eat foods that have not lost their nutrients due to storage or not being harvested at the right time.

As you can see, it’s not hard to start incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to sweet potato curry and peas served with naan bread recipe. To make sweet potato curry and peas served with naan bread you only need 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Sweet Potato Curry and peas served with naan bread:
  1. Get sweet potatoes… Cut to small slices
  2. Take onions
  3. Use tomatoes
  4. Get peas
  5. Take carrot
  6. Prepare Ginger and garlic
  7. Provide turmeric powder
  8. Get /tsp curry powder
  9. Provide Pepper and salt
  10. Use tomato paste
  11. Get Coconut milk.. As per your preference
Instructions to make Sweet Potato Curry and peas served with naan bread:
  1. Blanch your peas(see previous post)
  2. In a sufuria,saute your onions,add garlic,and ginger…let it cook for a while before adding your tomatoes
  3. Add a tablespoon of tomato paste…add a little water so that it does not stick at the bottom of your sufuria
  4. Add your pepper,turmeric, curry powder,and any other preferred spices…. Add your sweet potatoes, stir,and add a little water…let it simmer till the sweet potatoes are almost cooked
  5. Add in your blanched peas and carrots. Add coconut milk and let it cook till ready
  6. Here is the naan

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