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Before you jump to No meat Tikkie stuffed naan with mayo-ketchup layering recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for this. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more campaigns to try to get people to follow a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all likelihood, most people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, though, to make several simple changes that can start to make a difference to our everyday eating habits.
The first change to make is to pay more attention to what you purchase when you do your food shopping because it is likely that you are inclined to pick up many of the things without thinking. For example, most likely you have never checked the box of your favorite cereal to see its sugar content. A great healthy alternative can be porridge oats which have been found to be good for your heart and can give you good sustainable energy every day. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy eating regimen.
Obviously, it’s not hard to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to no meat tikkie stuffed naan with mayo-ketchup layering recipe. You can have no meat tikkie stuffed naan with mayo-ketchup layering using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook No meat Tikkie stuffed naan with mayo-ketchup layering:
- Use 1 bowl Remaining bisi bele bath
- Take 1 cup Bread crumbs
- Use 1/2 tbsp or to taste Salt
- You need 1/4 tsp Red pepper powder
- Get 1 cup Finely crushed Corn flakes
- You need 1/2 cup All purpose flour
- You need 4-6 Naan
- Prepare 2 tbsp Mayonnaise
- Use 2 tbsp Tomato ketchup
- Provide 1/4 tsp Kashmiri red chilli powder
- Prepare 2 Chopped onion
- Provide as required Butter small cube
Instructions to make No meat Tikkie stuffed naan with mayo-ketchup layering:
- Firstly mix bread crumbs in bisi bele bath mixture then add a little salt and red pepper powder to make it slightly spicy,make a dough like consistency,make oval shape tikkies out of the bisi bele bath mixture dough
- Mix all purpose flour with 1/2 cup of water and make a batter of flowing consistency,crush corn flake with the help of a mixture grinder and make powder of it
- Heat oil in a non stick frying pan,dip a piece of oval shape tikkie in maida batter, then roll it in corn flakes powder and deep fry in hot oil,fry all the tikkies with same dipping and rolling process
- Take a medium size bowl and mix mayonnaise and tomato ketchup in it then add kashmiri red chilli powder and mix it very well
- Take a naan apply mayo-ketchup mixture on the half portion of the naan then sprinkle a good amount of chopped onion on it,place a tikkie over it then fold &slightly press with the other half portion of naan
- Heat a skillet/tawa,pour some butter and toast the naan nicely from both sides by applying little bit little butter(can do this process also in an electric griller)..make all stuffed naan with same process
- Yo'rs tikkie stuffed naan with mayo-ketchup layering with in ten minutes breakfast is done
- Serve hot 🔥 hot full satisfying breakfast to yo'r loved ones
- Note :-U need and't to add any spice or other ingredient in yo'r remaining bisi bele bath as all the ingredients already present in it
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