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Before you jump to Chicken Tikka Masala Pizza recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.
We are all aware that having healthy meals can help us really feel better in our bodies. We have a tendency to feel way less gross when we increase our daily allowance of healthy foods and decrease our consumption of processed foods. A piece of pizza doesn’t make you feel as healthy as ingesting a fresh green salad. Choosing healthier food choices can be tough if it is snack time. You can spend hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Why not try one of many following healthy snacks the next time you need some extra energy?
Healthy foods made from whole grains are excellent for a fast snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for lunch. When you have to have a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than refined grains included in white bread.
A large selection of easy health snacks is easily accessible. Deciding to live a healthy lifestyle can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to chicken tikka masala pizza recipe. To cook chicken tikka masala pizza you need 8 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Chicken Tikka Masala Pizza:
- Prepare naan bread(I prefer stonefire garlic naan)
- Provide signature kitchen Tikka Masala simmer sauce
- Get smoked paprika
- Prepare boneless skinless chicken thighs, sliced
- You need red bell pepper, diced
- You need diced onion
- Get salt & pepper
- Provide mozzarella
Steps to make Chicken Tikka Masala Pizza:
- In a pre heated skillet, spray cooking spray, butter or oil and add the chicken. While the chicken begins to brown add the salt, pepper and smoked paprika. Cook until the chicken is almost cooked, about 4 minutes. Remove and set aside to cool some.
- Preheat oven to 400 degrees
- While the chicken is cooling place the naan on a baking sheet.
- On each piece of naan, place 3 tbsps of the Tikka Masala sauce on each and spread out within a 1/4 inch of the edge.
- Next evenly top each with the cheese, pepper and onion
- Then top with the cooled chicken
- Place in the oven and cook 10 minutes or until cheese is melted.
- Bon appetite
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