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Veggie Sweet Potato and Bean Curry
Veggie Sweet Potato and Bean Curry

Before you jump to Veggie Sweet Potato and Bean Curry recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.

We all know that having healthy snacks can help us feel better inside our bodies. If we eat more healthy meals and a lesser amount of of the detrimental ones we usually feel much better. Eating more fresh vegetables helps you feel a lot better than eating a portion of pizza. Sometimes it’s tough to find healthier foods for treats between meals. Shopping for snack foods can be a struggle because you have a great number of options. Why not try some of the following healthy snacks the next time you need some extra energy?

If you’re not hypersensitive to nuts, try eating some almonds! Almonds have a multitude of health benefits and are an excellent choice when you require a shot of energy. Different nutritional vitamins tend to be found in these wonderful nuts. They actually do, however, have tryptophan-the same enzyme that renders you tired after eating turkey. However, you will not need a nap after eating and enjoying almonds. Instead they will simply help your muscles and digestive tract relax while also helping you feel less frustrated. Your emotional level can often be lifted by just eating almonds.

You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to veggie sweet potato and bean curry recipe. To make veggie sweet potato and bean curry you need 13 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Veggie Sweet Potato and Bean Curry:
  1. You need sweet potatoes
  2. Take butter beans (in water)
  3. Use chickpeas (in water)
  4. Take mixed beans (in water)
  5. Prepare coconut milk
  6. Use coconut oil
  7. You need cashew nuts
  8. You need curry powder
  9. Provide passata
  10. Take To serve: (optional)
  11. Get Rice
  12. Provide Naan bread
  13. Provide Mango chutney
Steps to make Veggie Sweet Potato and Bean Curry:
  1. Peel and chop the sweet potatoes into small chunks.
  2. Smear the coconut oil on the bottom of the slow cooker (or melt in a pan if using the hob).
  3. Add all the ingredients to the slow cooker (yes it really is this easy!)
  4. Stir to mix.
  5. Put on slow cooker setting low and leave for 4-6hrs. (If cooking on the hob cook for 1 hour, stirring regularly to prevent it sticking to the pan). Serve with rice, naan bread and mango chutney!

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