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Corn fritters
Corn fritters

Before you jump to Corn fritters recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is now much more popular than before and rightfully so. There are a lot of health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can alter their eating habits for the better by making a few small changes.

The first change you need to make is to pay more attention to what you buy when you go to the grocery as it is likely that you tend to pick up many of the things without thinking. For instance, most probably you have never checked the box of your favorite cereal to find out how much sugar it contains. One nutritious option that can give you a healthy start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy eating regimen.

To sum up, it is easy to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to corn fritters recipe. You can cook corn fritters using 4 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Corn fritters:
  1. Take salt
  2. Use baking powder
  3. Prepare egg white
  4. Provide flour
Steps to make Corn fritters:
  1. pre heat oil on stove on low
  2. Mix dry together
  3. Drain sweet corn from the full can
  4. Mix into the dry than scramble the egg white and add to the corn
  5. Turn Stove on med heat
  6. use a eating Spoon and Add a Bite Size in hot oil until golden grown
  7. after corn has drained on Napkin
  8. add Powder Suger and cinnamon to your desire

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