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Before you jump to Best Ever Green Chile Cream Corn recipe, you may want to read this short interesting healthy tips about Goodies that offer You Vitality.
Healthy and balanced eating encourages a feeling of well being. We tend to feel way less gross whenever we increase our daily allowance of wholesome foods and reduce our consumption of junk foods. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Selecting healthier food choices can be challenging if it is snack time. Shopping for snack foods can be a struggle because you have countless options. Here are some healthy snacks that you can use when you need a fast pick me up.
One of the most popular snack foods is yogurt. The fact is, lots of people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. As a food, however, yogurt is one of the very best things you can reach for. It is a protein-rich source of wholesome vitamins and minerals. Yogurt is often eaten to help preserve the digestive system since it is so easily digestible by most people. Yogurt mixes wonderfully with nuts as well as seeds. This minimizes your sugar absorption without lowering the taste of your snack.
There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to best ever green chile cream corn recipe. You can have best ever green chile cream corn using 7 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Best Ever Green Chile Cream Corn:
- Take bags frozen corn (24ozs)
- Provide cream cheese softened (16ozs)
- You need milk
- Get butter
- Provide chopped green chile (frozen or fresh)
- Provide salt
- Use garlic powder
Steps to make Best Ever Green Chile Cream Corn:
- In a crock pot set to high add butter, milk and cream cheese, mix until smooth.
- Add frozen corn and mix until coated
- Cover and mix frequently until corn is warm and cream cheese mixture is creamy.
- Add green chile, garlic and salt to taste. Mix, cover and let heat stirring occasionally until all ingredients are heated through.
- Serve as a side and enjoy!
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