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Before you jump to ✨Easy Vanilla Custard Cream ✨ recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Opting to eat healthily has great benefits and is becoming a more popular way of living. The overall economy is affected by the number of individuals who are suffering from conditions such as hypertension, which is directly related to poor eating habits. Even though we’re always being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that lots of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can modify their eating habits for the better by carrying out a couple of small changes.
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As you can see, it is easy to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to ✨easy vanilla custard cream ✨ recipe. You can cook ✨easy vanilla custard cream ✨ using 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare ✨Easy Vanilla Custard Cream ✨:
- Take Egg Yolks
- Use White Sugar
- Get Vanilla Extract
- Prepare Salted Butter
- Provide Whole Milk
- Take Heavy Whipping cream
- Get Corn Starch
Instructions to make ✨Easy Vanilla Custard Cream ✨:
- To make the vanilla custard, add half of the milk and sugar to a pot, then bring it to a simmer over medium-high heat. In a small bowl, place corn starch, egg yolks, vanilla extract and the rest of the milk and the heavy whipping cream. Mix well over low heat until thickened.
- Then add unsalted butter into the custard and mix well.
- Keep it refrigerated until the vanilla custard cream is completely chilled.
- Enjoy! 😉
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