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Creamy cheese corn
Creamy cheese corn

Before you jump to Creamy cheese corn recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is nowadays a lot more popular than in the past and rightfully so. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Even though we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that lots of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can change their eating habits for the better by implementing several simple changes.

You can obtain results without needing to remove foods from your diet or make huge changes right away. Even more crucial than totally altering your diet is simply substituting healthy eating choices whenever possible. Sooner or later, you will likely discover that you will eat more and more healthy food as your taste buds get accustomed to the change. Like many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.

Obviously, it’s not at all hard to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to creamy cheese corn recipe. To make creamy cheese corn you only need 6 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Creamy cheese corn:
  1. You need 1 cup boiled corn
  2. Get 3 spoons cream
  3. You need As per taste Salt
  4. You need 1 tsp sugar powder
  5. Provide Pinch pepper
  6. Take As required Cheese
Instructions to make Creamy cheese corn:
  1. Take 1 cup of boiled corn and crush them like half crushing.
  2. Then take a kadai and add some ghee or butter. After that add 3 spoons of cream and 2-3 spoons of milk. And add that crushed corn.
  3. After that add some salt as per taste, pinch of pepper and one tspoon sugar. You can increase or decrease sugar. And mix it well.
  4. After that take out this in a plate and spread some cheese on it. And serve this tasty creamy cheese corn.

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