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Before you jump to Jaljeera cucumber popsicles recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is today much more popular than in the past and rightfully so. There are numerous illnesses related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get us to follow a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, a lot of people assume that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. Contrary to that information, individuals can change their eating habits for the better by making several small changes.
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Evidently, it’s not difficult to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to jaljeera cucumber popsicles recipe. You can cook jaljeera cucumber popsicles using 7 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Jaljeera cucumber popsicles:
- Get corinder,mint leaves,greenchilli)
- Take Salt
- Provide black salt
- Provide jeera powder
- Use chaat masala
- Prepare lemon juice
- Get cucumber slice
Steps to make Jaljeera cucumber popsicles:
- Wash the corinder and mint leaves.
- In mixi jar add corinder,mint leaves,green chilli.add some water and churn it.
- After that take a strainer and add churnned water.
- In that water add all the masala,lemon.and mix it properly. Your jaljeera is ready.
- Take a kulfi mold and add 2 slice of cucumber and all jaljeera water.
- Keep it in the freezer for 4-5 hours.
- Your jaljeera cucumber popsicles are ready.
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