Hello everybody, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Crock pot pea and ham soup (pea wack) recipe here. We also have wide variety of recipes to try.
Before you jump to Crock pot pea and ham soup (pea wack) recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.
We are very mindful that consuming healthy snacks can help us truly feel better in our bodies. When we eat more healthy foods and less of the bad ones we generally feel much better. A salad tends to make us feel much better than a piece of pizza (physically anyway). Sometimes it’s hard to find healthy foods for treats between meals. You can spend several hours at the food market searching for an ideal snack foods to make you feel healthy. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack food.
Consider eating almonds unless you suffer from nut allergies. Almonds have a multitude of health advantages and are an excellent choice when you need a shot of energy. Almonds are a natural way to obtain B vitamins along with other vitamins and minerals. They generally do, however, have tryptophan-the same enzyme which makes you tired after eating turkey. But when you eat almonds, you won’t feel like you need to sleep a while. These nuts loosen up the muscles and offer a general sense of comfort. Occasionally eating almonds can also be a mood increaser!
You can find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to crock pot pea and ham soup (pea wack) recipe. To make crock pot pea and ham soup (pea wack) you need 7 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Crock pot pea and ham soup (pea wack):
- Take easy winter warmers
- Prepare ham shank
- Prepare marrowfat dried peas
- Get medium sized potatoes
- Use salt
- You need cold water
- Provide baking powder or bicarbonate of soda
Steps to make Crock pot pea and ham soup (pea wack):
- Soak the ham shank in a pan of water overnight to dissolve any salt
- Soak the dried peas in a bowl /pan/container over night with the baking powder/bicarbonate of soda
- Boil the potatoes for 10-15 mins, once the water is bubbling
- Drain the peas. Put in a colander and wash the water off (no need to dry) you will notice that the pess should have swollen to twice their size
- Add the peas, ham shank, potatoes, salt and the cold water in to the crock pot/ slow cooker.
- Cook on low for 6 hours
- Enjoy, this should stick to your ribs
If you find this Crock pot pea and ham soup (pea wack) recipe helpful please share it to your friends or family, thank you and good luck.
