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Carne de puerco con salsa de chipotle (Pork with chipotle sauce)
Carne de puerco con salsa de chipotle (Pork with chipotle sauce)

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We hope you got benefit from reading it, now let’s go back to carne de puerco con salsa de chipotle (pork with chipotle sauce) recipe. You can have carne de puerco con salsa de chipotle (pork with chipotle sauce) using 6 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Carne de puerco con salsa de chipotle (Pork with chipotle sauce):
  1. Prepare your favorite cut of pork, with or without bone
  2. Provide vedalia or sweet onions sliced thinly
  3. Provide can of chipotle chiles in adobo sauce
  4. Prepare roma tomatoes
  5. Get garlic
  6. Use Salt
Instructions to make Carne de puerco con salsa de chipotle (Pork with chipotle sauce):
  1. In a pre heated pan (I prefer cast iron) add a little bit of cooking oil.
  2. Add meat to pan and cook, moving occasionally until meat starts getting crisp around the edges
  3. In a blender add chipotles, garlic salt and tomatoes and blend until smooth.
  4. Add sliced onion to the pan with the meat in it. Cook until onions carmalize.
  5. Add sauce from the blender to the pan with meat. Simmer stirring occasionally for about 10 minutes.
  6. Add more salt if needed and enjoy with beans and rice.

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