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Before you jump to Sweet & Sour Pork recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.
Ingesting healthy foods can make all the difference in the way we feel. Increasing our intake of well balanced meals while decreasing the intake of unhealthy types plays a part in a more balanced feeling. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). Deciding on healthier food choices can be tough when it is snack time. You can spend numerous hours at the supermarket searching for an ideal snack foods to make you feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?
Healthy foods made from whole grains are excellent for a easy snack. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for the afternoon meal. When you require a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain food items is always much better than eating the highly processed grains we commonly obtain in our grocery stores.
A large selection of easy health snacks is easily obtainable. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to sweet & sour pork recipe. You can cook sweet & sour pork using 13 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Sweet & Sour Pork:
- Use Adobo cut or Pork liempo
- Get Onion
- Use Capsicum
- Use Chinese Five Spice
- Prepare Marinade
- Provide Soy sauce
- Prepare Garlic powder
- You need Ground black pepper
- Take Sauce
- Get Soy sauce
- You need White vinegar
- Take Brown sugar
- You need Tomato ketchup
Steps to make Sweet & Sour Pork:
- Remove the skin part of the pork
- Marinate the pork with the marinade ingredients. Set aside.
- Heat pan with oil. Saute onion. Add the sliced capsicum.
- Pour in the sauce mixture
- Mix well. Add the chinese five spice.
- Let the mixture simmer for 2 mins.
- In a separate pan, fry the marinated pork until meat turns golden brown.
- Add the cooked pork into the sauce mixture.
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