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You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to brad's onepot chipotle pozole recipe. You can cook brad's onepot chipotle pozole using 24 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Brad's onepot Chipotle pozole:
- Provide 2 1/2 lb pork sirloin roast
- Provide 1/2 cup flour
- Prepare 1 tsp garlic pwdr, sea salt, and black pepper
- Provide Oil for frying
- Provide 1 onion, chopped, divided
- You need 5 vine ripened tomatoes, chopped
- Take 2 jalapeños, seeded and diced
- Use 1 small can, roasted diced green chiles
- Get 4 tsp tomato chicken granulated bouillon
- Take 4 Chipotle chiles in adobo, chopped
- Provide 1 tbs each; cumin, chili powder, and garlic powder
- Get 1/2 packet taco seasoning
- Use 1 tsp each; oregano, sea salt
- Prepare 1/2 bunch cilantro, chopped
- You need 2 tbs white vinegar
- Take 1 lg can of each; white and yellow hominy
- Use Garnishment
- Prepare Shredded mozzarella and cheddar cheese
- Take 1/2 bunch cilantro, chopped
- Prepare Remaining 1/2 onion, chopped
- Take 2 avacado, seeded peeled and cut into 1/8ths
- Take 5 lg radishes, sliced thin
- Provide Shredded cabbage
- Take Lime wedges
Steps to make Brad's onepot Chipotle pozole:
- Chop pork roast into bite sized pieces. Remove any bone or pure fat. Put into a lg zip lock bag. Add flour, salt, pepper, and garlic powder. Seal bag with as much air inside as possible. Shake bag well to evenly coat meat.
- Heat oil in a large frying pan. Fry pork in batches. Do not overcrowd pan. Brown well on all sides. When done, drain and add to your one pot pressure cooker.
- Add the tomatoes, 1/2 the onion, jalapeños, chiles, bouillon, chipotles, spices, cilantro, and vinegar to the one pot. Add water to cover everything. Stir well.
- Set one pot for 45 minutes. Follow all instructions and precautions provided with your machine.
- When one pot is safe to open, add both cans hominy. Cook again for 30 minutes.
- Meanwhile, prepare garnishes. Put all on a lg plate.
- When one pot is done cooking, serve immediately in lg bowls. Put garnish in the middle of the table for people to choose what they want. Enjoy.
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