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We hope you got benefit from reading it, now let’s go back to mofongo con camarones en salsa criolla (creole style mofongo and shrimp) recipe. To make mofongo con camarones en salsa criolla (creole style mofongo and shrimp) you need 18 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp):
- You need For Mofongo
- Prepare green plantains
- Take garlic
- Provide sp Olive oil
- Prepare Salt
- You need Pork rinds
- Use For shrimp salsa
- You need white onion chopped
- Provide I red pepper chopped
- Get green pepper chopped
- You need sp pepper
- Use sp paprika
- Get sp cayenne pepper (optional)
- You need sp sofrito (optional)
- Get Cilantro chopped
- Prepare tomate sauce
- Prepare Salt
- You need Shrimp
Instructions to make Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp):
- Cut the green 3 plantains in 4 slices each one. (More easy to fry).
- Fry the plantains not over cook.
- After plantains are cooked smash them adding olive oil and smashed garlic and add pork rinds. Dash of salt I used a pilon (Spanish) and then put the plantains in a cup to get the shape.
- To make the shrimp add olive oil in a pan then add the 3 smashed garlic them add the shrimp Add the chopped onions, pepper, paprika, cayenne pepper, chopped cilantro.
- Add chopped green pepper,
- Add chopped red pepper and tomate sauce and add dash of salt.
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