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Easy Minestrone Soup
Easy Minestrone Soup

Before you jump to Easy Minestrone Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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You can make similar changes with the oils that you use for cooking. Olive oil, for example, is loaded with monounsaturated fats which are essentially good fats that battle the effects of bad cholesterol. It is also a great source of Vitamin E which has numerous benefits and is also great for your skin. Even though you may already eat a great deal of fruits and veggies, you may want to consider how fresh they are. Organic foods are a great alternative and will reduce any possible exposure to deadly pesticides. Finding a local supplier of fresh produce will give you the choice of consuming foods that still have almost all of the nutrients which are typically lost when produce has been kept in storage before selling it.

Thus, it should be quite obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to easy minestrone soup recipe. To cook easy minestrone soup you only need 18 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Easy Minestrone Soup:
  1. Take ground beef cooked,in frying pan, drain grease from ground beef, set aside
  2. Take 14.5 oz diced tomatos
  3. You need 15. oz kindey beans
  4. Use 14.5 green beans
  5. Use tomato paste 6 .oz
  6. Provide 15.oz carrots
  7. Use beef stock
  8. Prepare water
  9. Use bowl tie pasta
  10. Prepare minestrone pasta
  11. Prepare seasonings
  12. Use onion diced
  13. Take garlic cloves chopped finely
  14. Get basil
  15. Take a parsley
  16. Use half teaspoon of oregano
  17. Provide a teasp thyme
  18. Take of salt and pepper each
Instructions to make Easy Minestrone Soup:
  1. fried ground beef,
  2. in a large pot put 8 cups of water to a boil
  3. add all seasonings and to the large pot, of boiling water
  4. add ground beef , that is cooked. now I add pasta, add can vegetables and beans and tomato paste and diced tomatoes , add the Beef stock, everything should be in the pot
  5. keep at a boil for 8 to 10 minutes, now reduce heat ,cover pot for at least 8 minutes Simer, turn off stove, covered don't open 15 minutes. now time to eat best with cornbread.

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