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Creamy mushroom and beef stew
Creamy mushroom and beef stew

Before you jump to Creamy mushroom and beef stew recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.

Eating healthy foods tends to make all the difference in how we feel. Whenever we eat more healthy meals and a lesser amount of of the unhealthy ones we typically feel much better. A salad allows us to feel better than a piece of pizza (physically anyway). This can be a problem, however, when it comes to eating between goodies. You can spend hours at the food market searching for an ideal snack foods to help you feel healthy. Here are a handful of healthy snacks that you can use when you need a quick pick me up.

Healthy foods made from whole grains are great for a easy snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for the afternoon meal. Chips and crackers produced from whole grains can be fantastic for quick snack foods to eat on the go. Whole grains are usually better than processed grains present in white bread.

There are lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to creamy mushroom and beef stew recipe. To make creamy mushroom and beef stew you need 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Creamy mushroom and beef stew:
  1. Prepare 1 can cream of mushroom condensed soup
  2. Provide 1 can kidney beans
  3. Provide 1 can sweet corn (with juice)
  4. Get 16 oz broccoli
  5. Use 2 beef bouillon cubes
  6. Get 1 lb ground beef
  7. Use 4 dash chopped onions
  8. Prepare 4 dash crushed red peppers
  9. Take 4 dash seasoned salt
  10. Provide 1/2 cup water
Instructions to make Creamy mushroom and beef stew:
  1. Cook ground beef and add chopped onions, crushed red peppers, and seasoned salt.
  2. Add cream of mushroom to slow cooker and a half a cup of water.
  3. Add beans, corn and broccoli to the slow cooker
  4. Drain the ground beef and add to pot
  5. Wait about 30-45 minutes. then add bouillon cubes.
  6. Set cooker on low, and it should be done within 2-3 hours

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