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Before you jump to Delicious beef stew recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.
Enjoying healthy foods makes all the difference in the way you feel. Increasing our consumption of well balanced meals while decreasing the intake of unhealthy kinds plays a part in a more healthy feeling. A piece of pizza will not have you feeling as healthy as consuming a fresh green salad. This is usually a problem, nonetheless, in terms of eating between goodies. Finding snacks that really help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?
Healthy foods made from whole grains are excellent for a quick snack. Starting your morning with a piece of whole grain bread toasted can give you that added boost you need to get going. Chips and crackers created from whole grains can be fantastic for quick treats to eat on the go. Whole grains are generally better than refined grains present in white bread.
A large selection of easy health snacks is easily obtainable. When you make the determination to be healthy, it’s uncomplicated to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to delicious beef stew recipe. You can cook delicious beef stew using 16 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Delicious beef stew:
- You need 1.5 kg stewing beef
- You need 1 packet diced bacon
- Prepare 2 tablespoons olive oil
- Get 1 onion
- Get 3 celery stalks
- Get 3 carrots
- Provide 100 g cherry tomatoes
- Use 5 cloves garlic
- Provide 1 can butterbeans
- Prepare 500 ml red wine (I used Merlot)
- You need 750 ml beef stock
- Prepare 2 tablespoons corn flour
- Use 3 tablespoons tomato paste
- Take 2 teaspoons fresh thyme leaves
- Use 2 tablespoons fresh parsley
- You need 3 bay leaves
Steps to make Delicious beef stew:
- Fry bacon bits until crispy. Add to slow cooker.
- Season beef with salt and pepper and brown in a pan with some olive oil before adding to slow cooker.
- Chop carrots, celery, onion, tomatoes and garlic and add to slow cooker.
- Mix corn flour with a bit of water. Add to slow cooker, together with the wine, beef stock, herbs and tomato paste.
- Cook on high for about 4 hours, before adding the drained butter beans (do not add them at the beginning, otherwise they break up too much). Remove meat and break up into smaller pieces before returning it to the slow cooker.
- Cook on high for an additional 2-4 hours and serve with mashed potatoes. 👏🏼
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