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Cajun Chicken Breasts & Easy Greek Salad
Cajun Chicken Breasts & Easy Greek Salad

Before you jump to Cajun Chicken Breasts & Easy Greek Salad recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.

Healthy eating encourages a feeling of health and wellbeing. Whenever we eat more healthy snacks and a lesser amount of of the unhealthy ones we typically feel much better. A bit of pizza will not have you feeling as healthy as consuming a fresh green salad. Choosing healthier food choices can be difficult when it is snack time. You can spend several hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Here are a few healthy snacks that you can use when you need a quick pick me up.

Whole grain foods are an outstanding choice for a fast balanced snack. A bit of whole wheat toast, as an example is a great snack in the morning hours. Chips and crackers made from whole grains can be fantastic for quick snack foods to eat on the go. Choosing whole grain foods is always better than eating the highly processed grains we commonly obtain in our grocery stores.

You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to cajun chicken breasts & easy greek salad recipe. To make cajun chicken breasts & easy greek salad you need 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Cajun Chicken Breasts & Easy Greek Salad:
  1. Provide 1/2 cucumber cored and sliced
  2. Take 15 cherry tomatoes halved
  3. Get 70 g pitted black olives
  4. Take 1/2 crumbled feta
  5. Take 1 tblsp olive oil
  6. Take 1 squeeze lemon juice
  7. Prepare Cajun Chicken
  8. Get 3 chicken breasts
  9. Use 3 tblsp Cajun chicken spice
  10. Use Olive oil
  11. Take Butter
Instructions to make Cajun Chicken Breasts & Easy Greek Salad:
  1. Layer cucumber, tomatoes and olives.
  2. Add crumbed feta cheese drizzle the olive oil and squeeze the lemon mix and cover to chill in the fridge so the flavours marry 😍
  3. Coat breasts with Cajun spice and drizzle with olive oil and rub for even coating
  4. Heat up butter and canola oil and sauté the breasts for 2 minutes on each side
  5. Let the chicken rest for 5 minutes then serve.

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