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Taro, Cabbage and Ground Chicken Salad
Taro, Cabbage and Ground Chicken Salad

Before you jump to Taro, Cabbage and Ground Chicken Salad recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.

We all know that eating healthy meals can help us feel better in our bodies. Whenever we eat more healthy foods and a lesser amount of of the detrimental ones we generally feel much better. A little bit of pizza does not make you feel as healthy as eating a fresh green salad. Selecting healthier food choices can be tough when it’s snack time. Finding snacks that help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks that can be used when you need a fast pick me up.

When looking for a convenient wholesome snack, make sure you remember about yogurt. The fact is, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. As a food, however, yogurt is one of the greatest things you are able to reach for. It contains tons of calcium, protein, and B vitamins. Easily digestible, yogurt can also help your gastrointestinal system work correctly depending upon the culture used to produce it. Yogurt mixes beautifully with nuts as well as seeds. This minimizes your sugar consumption without lowering the taste of your snack.

You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to taro, cabbage and ground chicken salad recipe. To cook taro, cabbage and ground chicken salad you need 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Taro, Cabbage and Ground Chicken Salad:
  1. Take 4 medium Taro root
  2. Use 1/8 Cabbage
  3. You need 100 grams ☆ Ground chicken (or pork)
  4. Provide 2 to 3 tablespoons ☆ Corn
  5. Prepare 1 clove ☆ Garlic (finely chopped)
  6. Use 2 cm ☆ Grated ginger (from a tube)
  7. Take 2 tbsp ☆ Soy sauce
  8. Use 1 tbsp ☆ Sake
  9. You need 2 tsp ☆ Sugar
  10. Provide 1 Mayonnaise
Steps to make Taro, Cabbage and Ground Chicken Salad:
  1. Wash the taro root well and steam in their skins for 7 to 8 minutes until a skewer pierces through easily. Leave to cool enough to handle, peel and mash up roughly.
  2. Boil the cabbage in salted water for about 2 minutes. Drain and leave until cool enough to handle, and squeeze out well to eliminate any excess moisture. Cut up into bite-size pieces.
  3. Mix the ☆ ingredients together. Heat some sesame oil in a frying pan and stir-fry the ☆ ingredients, and leave to cool a little.
  4. Mix everything together with the mayonnaise, and it's done.

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