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Before you jump to Cheese Mochi (Rice Cake) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Making the decision to eat healthily has incredible benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make several simple changes that can start to make a positive impact to our day-to-day eating habits.
The first change you can make is to pay more attention to what you purchase when you shop for food as it is likely that you have the tendency to pick up many of the things without thinking. As an example, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it contains. A great healthy substitute can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy each day. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
Thus, it should be quite obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to cheese mochi (rice cake) recipe. To make cheese mochi (rice cake) you only need 6 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Cheese Mochi (Rice Cake):
- Take 1 Mochi (sticky rice cake)
- Take 1 piece ham
- You need 1 tablespoon cheese
- You need 1 piece Nori (dried laver)
- Prepare soy sauce
- You need Margarine
Steps to make Cheese Mochi (Rice Cake):
- Put margarine and Mochi on pan and roast with low heat
- Roast both side till soften and crispy
- Put cheese on Mochi and bake ham
- Put soy sauce and rap Mochi cheese with Nori
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