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Chow Mein
Chow Mein

Before you jump to Chow Mein recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.

Eating healthy foods can make all the difference in how we feel. When we eat more healthy meals and less of the bad ones we typically feel much better. Eating more vegetables helps you feel much better than eating a piece of pizza. Sometimes it’s tough to find healthy foods for something to eat between meals. You can spend several hours at the food market searching for the perfect snack foods to allow you to feel healthy. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack food.

One of the most popular treats is low fat yogurt. Sometimes people decide to eat yogurt over a nutritious lunch which is not the right idea. As a snack, however, yogurt is one of the greatest things you’ll be able to reach for. Along with calcium, it’s a good supply of aminoacids and vitamin B. Easily digestible, yogurt can actually help your gastrointestinal system work properly depending upon the culture used to make it. Quick hint: choose unsweetened yogurt and add in walnuts or flaxseeds. It’s an uncomplicated way to reduce sugar while still enjoying a yummy snack.

A large assortment of easy health snacks is easily accessible. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to chow mein recipe. To make chow mein you only need 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Chow Mein:
  1. You need 8 oz Thin lo mein noodles
  2. Use 1 tbsp Peanut oil
  3. Take 1 carrot, Juliennd
  4. Use 1/2 cup head napa cabbage, thinly sliced
  5. Use 1/2 Onion, sliced
  6. Provide 1/4 cup chicken broth
  7. Prepare 1/4 cup low-sodium soy sauce
  8. Prepare 1 tsp sesame oil
  9. Prepare 1 sliced green onion, for topping (optional)
Instructions to make Chow Mein:
  1. Bring a pot of water to a boil and cook the noodles according to the package directions. Drain and set aside
  2. Heat a skillet over medium-high heat and add the peanut oil.
  3. Add the carrots, cabbage and onion cook for 1 minute
  4. Add in the chicken broth, soy sauce and the sesame oil, then toss in the noodles. Top with the sliced green onions.

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