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Before you jump to Clam Stew recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.
Healthy and balanced eating encourages a feeling of health and wellbeing. We have a tendency to feel way less gross whenever we increase our intake of nutritious foods and reduce our consumption of processed foods. Eating fresh vegetables helps you feel better than eating a piece of pizza. Sometimes it’s hard to find healthier foods for something to eat between meals. Shopping for snacks can be a struggle because you have a great number of options. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack.
Try eating almonds if you do not are afflicted by nut allergies. Almonds are sometimes considered a super food since they’re packed full of things which help boost our vitality while keeping us healthy. Almonds can be a natural source of B vitamins together with other vitamins and minerals. They generally do, however, come with tryptophan-the same enzyme that renders you tired after eating turkey. In the case of almonds, however, they wont allow you to really miss a nap. Rather they will merely help your muscles and digestive system relax while also helping you feel less burned out. Sometimes eating almonds could even be a mood booster!
There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to clam stew recipe. You can have clam stew using 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Clam Stew:
- Get 500 g clams
- Get 500 ml water
- Use 8-10 leaves napa cabbage,
- You need 1 small white onion, julienned
- You need 2 cloves garlic, chopped
- Prepare 2 tsp fish sauce
- Take Chilli padi, chopped, as required
- Prepare Spring onion, chopped, as required
- Get 1 tsp sesame oil,
Steps to make Clam Stew:
- Clean clams properly.
- Cut cabbage into bit-sized pieces.
- In a shallow pot, combine water, cabbage, onion, and garlic, and bring to boil.
- Add fish sauce and bring to medium heat.
- Once stew boils, add clams and cover. Boil for 5-10mins. Ensure all clams are properly cooked.
- Add chilli padi, spring onions and sesame oil. And voila!
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