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My Family's Superb Kimchi Hot Pot
My Family's Superb Kimchi Hot Pot

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We hope you got benefit from reading it, now let’s go back to my family's superb kimchi hot pot recipe. You can have my family's superb kimchi hot pot using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook My Family's Superb Kimchi Hot Pot:
  1. Take 300 grams Pork belly
  2. Get 1 tbsp ★ Soy sauce
  3. Provide 1 tbsp ★ Sake
  4. Use 1 clove ★ Grated garlic
  5. Provide 300 grams Napa cabbage kimchi
  6. Get 2 tbsp Sake
  7. Prepare 800 ml Water
  8. You need 1 tbsp ☆ Gochujang
  9. Provide 1 tbsp ☆ Red miso or blended miso
  10. Provide 2 tbsp ☆ Soy sauce
  11. Provide 1 tsp ☆ Sugar
  12. Take 1 clove ☆ Grated garlic
  13. Provide 1 pinch Salt
  14. Provide 1 bunch Garlic chives
  15. Use 1 or 2 blocks Tofu
  16. You need 1 Enoki mushrooms, bean sprouts, napa cabbage
  17. Get 1 Daikon radish, carrot, Japanese leeks
  18. Prepare 1 Sesame oil
  19. Take 1 tsp Chinese soup stock
Instructions to make My Family's Superb Kimchi Hot Pot:
  1. Cut the pork into 4-5 cm lengths. Mix all ★ ingredients and grated garlic and use mixture to marinate pork for 15 minutes.
  2. Cut the vegetables to your liking. Cut tofu into 6 or 8 pieces.
  3. Squeeze the liquid out of the kimchi and save. Mix all ☆ ingredients in a bowl.
  4. Heat an earthen pot with sesame oil (1 tablespoon) and cook the pork.
  5. Add sesame oil to Step 4, add kimchi from Step 3, and cook for 1-2 minutes.
  6. Add sake, water, kimchi liquid, and Chinese soup stock to Step 5, and after it boils, add tofu and cores of Chinese cabbage. Continue cooking.
  7. Add the ☆ ingredients and salt to Step 6, and add the rest of vegetables (add Chinese chives, leek, the leaves of Chinese cabbage and enoki mushrooms in the end, because they cook the quickest).
  8. I also added Chinese soup stock in the ingredients. You don't have to, but if the kimchi lacks flavor, it'll be good to add it.

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