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Tuna & Tomato Pizza
Tuna & Tomato Pizza

Before you jump to Tuna & Tomato Pizza recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.

Healthy eating helps bring about a feeling of wellness. We have a tendency to feel way less gross when we increase our daily allowance of nutritious foods and reduce our consumption of processed foods. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. This is often a problem, nevertheless, in terms of eating between goodies. Shopping for snack foods can be a difficult task because you have countless options. There’s nothing like one of these healthy foods if you want an energy-boosting snack food.

If you are not allergic to nuts, try having some almonds! As an all-in-one vitality booster, almonds provide many health benefits. Several nutritional vitamins tend to be found in these wonderful nuts. Almonds, like turkey, have the enzyme tryptophan which can often cause you to be sleepy. But when you eat almonds, you don’t feel like you should sleep a while. These nuts relax the muscles and provide a general sense of comfort. Almonds typically provide a general increased sense of well-being.

You don’t have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to tuna & tomato pizza recipe. To make tuna & tomato pizza you only need 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Tuna & Tomato Pizza:
  1. Take Pizza Dough
  2. Provide 1 cup self-raising flour
  3. Use 1 teaspoon salt
  4. Use 1/2 cup water/milk
  5. You need Pizza Topping
  6. Use Butter/Olive Oil
  7. Take 2 tablespoons tomato puree
  8. Get 1 cup shredded cheese
  9. Use 2 tablespoons canned tuna
  10. Provide Sliced tomatoes
Instructions to make Tuna & Tomato Pizza:
  1. Knead ingredients for pizza dough into a ball. Rest for 5-10 mins.
  2. Roll out dough ball into a flat circle, add butter/olive oil and tomato puree.
  3. Top with tuna, shredded cheese, and tomato slices
  4. Bake in preheated oven (175°C) for 15-20 minutes, and slice to serve.

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