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Red rava upma (goduma rava upma)
Red rava upma (goduma rava upma)

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We hope you got insight from reading it, now let’s go back to red rava upma (goduma rava upma) recipe. You can cook red rava upma (goduma rava upma) using 14 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Red rava upma (goduma rava upma):
  1. Take 1 cup red rava
  2. Prepare 2 1/2 cup water
  3. Get 3 Slit green chillies
  4. Provide 2 Red chiiles
  5. You need 2 tsp Roasted peanuts
  6. Use 1/2 tsp Mustard seeds
  7. Use 1/2 tsp Urad dal
  8. Provide 2 tsp Chana dal
  9. You need Curry leaves few
  10. Use Salt as per taste
  11. Take Oil 4 tsp (big)
  12. Prepare Ginger 1 inch cut into small pieces
  13. Take Onions 1 medium
  14. Prepare 1 tsp Red chilli powder
Instructions to make Red rava upma (goduma rava upma):
  1. Take a vok add oil & peanuts & chana dal roast them for a minute then add mustard seeds, urad dal.
  2. Aftrr that add curry leaves slit green chillis red chllis whole & ginegr- onion pieces.saute it till it is turns translucent.
  3. Add salt then later add chilli powder.
  4. Add water and close with the lid & wait till wtarr comes to boil.
  5. Remove the lid & when qater is boiling add red rava slowly but keep mixing.& then close lid for 2 - 3 minutes.
  6. Then check and switch off the stove.
  7. Ready to serve. Can add sugar and pickle mostly southindians eat with ginger pickle ๐Ÿ˜‹๐Ÿ˜‹
  8. (Can add raosted cashews qhile roasting peanuts) i didnt used.

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