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Vegan Roasted Red Pepper Soup
Vegan Roasted Red Pepper Soup

Before you jump to Vegan Roasted Red Pepper Soup recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.

Wholesome eating promotes a feeling of well being. Whenever we eat more healthy meals and a lesser amount of of the unhealthy ones we usually feel much better. A little bit of pizza doesn’t cause you to feel as healthy as consuming a fresh green salad. This is often a problem, nevertheless, with regards to eating between snacks. Finding goodies that help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks that you can use when you need a fast pick me up.

Consider eating almonds if you do not have problems with nut allergies. As an all-in-one power booster, almonds offer you many health rewards. These types of nuts have quite a lot of vitamins E, B2, and manganese. Tryptophan, an enzyme also present in turkey which induces drowsiness, is available in almonds. When it comes to almonds, however, they wont allow you to yearn for a nap. Instead, these nuts aid in reducing stress and provide a calming feeling throughout your body. Your emotional level can sometimes be lifted by just eating almonds.

You can find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to vegan roasted red pepper soup recipe. You can cook vegan roasted red pepper soup using 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Vegan Roasted Red Pepper Soup:
  1. Get 2 large potatoes, peeled and diced
  2. You need 1 large white onion, diced
  3. Provide 1/2 lb baby carrots
  4. Get 1 lb cauliflower, riced
  5. Provide 4 cloves garlic
  6. You need 3 cups vegetable broth
  7. Take 1 cup nutritional yeast
  8. Get 2 tsp salt, pepper, onion powder, garlic powder, smoked paprika, thyme
  9. Get 2 (12 oz) jars roasted red peppers
Steps to make Vegan Roasted Red Pepper Soup:
  1. In stock pot, add potatoes, onion, carrots, cauliflower, garlic and stock
  2. Simmer on medium heat about 20 minutes or until veggies are soft
  3. Add seasoning and red peppers (don’t drain)
  4. Using an immersion blender, purée until smooth
  5. Adjust seasoning as you like

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