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Before you jump to Vegan Blondies/ chickpea Blondies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got benefit from reading it, now let’s go back to vegan blondies/ chickpea blondies recipe. To cook vegan blondies/ chickpea blondies you only need 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Vegan Blondies/ chickpea Blondies:
- You need 1 (15 ounce) can chickpeas drained and rinsed
- Prepare 1 cup natural almond butter
- Prepare 1/3 cup monk fruit or raw honey
- Use 1/4 teaspoon kosher salt
- Use 1/4 teaspoon baking powder
- Use 1/4 teaspoon baking soda
- Prepare 1/2 cup chocolate chips(vegan)
Instructions to make Vegan Blondies/ chickpea Blondies:
- Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. - Blend until you have a thick batter. - Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). - Transfer to a greased, 8×8 baking dish. - Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. - Cool, cut, and enjoy!
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